Thailand Boosts Imports of Vietnamese Fruits and Vegetables
Vietnam's fruit and vegetable exports reached nearly four point six billion dollars in the first eight months of the year, a twenty-nine percent increase from last year. Thailand has emerged with the highest growth in Vietnamese agricultural imports, reaching one hundred twenty-three million dollars, a seventy percent rise. Chanh Thu Company CEO Ngo Tuong Vy noted Thailand's increased purchases of longans, lychees, and frozen durians.
In the first eight months of the year, Vietnam's fruit and vegetable exports reached nearly four point six billion dollars, marking a twenty-nine percent increase compared to the previous year.
Thailand has shown impressive growth in importing these products.
According to the Vietnam Fruit and Vegetable Association, Thailand recorded the highest growth in imports during the first seven months of the year, climbing from sixth to fourth place with an export value of one hundred twenty-three million dollars—this represents a seventy percent increase compared to the previous year.
Notably, CEO Ngo Tuong Vy of Chanh Thu Company highlighted that Thailand has increased its purchases of Vietnamese longans, lychees, and especially frozen durians.